Wild Nettle Gouda- Mountainoak Cheese
Portion – Roughly 140g
Rind Type – Wax
Milk Source – Cow
Texture – Firm
Place Of Origin – New Hamburg, Ontario
Dairy – Mountainoak Cheese
One of our most popular varieties, the Wild Nettle provides an herbal, earthy flavour. When combined with the creamy Gouda, these combinations create an exceptional taste experience.
One of the best flavored cheese I have ever tasted. Great texture too.
Mary Lou VanDuzen –
Such a fabulous texture and flavour! A unique cheese and a crowd favourite. So happy you enjoyed it!
Sarah Barrette –