Chevronné (Le) 🇨🇦


Portion – 200g
Rind Type – Surface Ripened / Bloomy
Milk Source – Goat
Texture – Soft
Place Of Origin – Quebec
Producer – Fromagerie la Suisse Normande

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Product Details

This farmstead cheese is made from pasteurized goat’s milk. Similar in shape to its little cousin Le Pizy, its paste is smooth and bright white and covered with a thin layer of bloomy rind.

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