Le Chevronne

$12.65

Cow’s milk surface ripened Brie without stabilizers

3 in stock

Product Details

This farmstead cheese is made from pasteurized goat’s milk. Similar in shape to its little cousin Le Pizy, its paste is smooth and bright white and covered with a thin layer of bloomy rind. The delicate caprine notes are fresh and subtle.

CHEESEMAKER- Fromagerie la Suisse Normande- Lanaudière

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