Garlic Chevre- Salt Spring Island, BC
All the way from British Columbia. The selection from Salt Spring Island Cheese is fabulous. On a cheeseboard they add that final touch.
The Garlic soft cheese has rich succulent roasted garlic, with olive oil to soak in the flavour, and a sprig of rosemary to add a splash of colour.
Ingredients: Cheese (pasteurised goat milk, bacterial culture, sea salt, rennet), garlic, olive oil, herbs.