Bleu d’Elizabeth 🇨🇦


Product Details

Bleu d’Élizabeth by Fromagerie du Presbytère in Quebec is a semi-soft cheese made from thermalized milk with interior mould. Its natural rind is strewn with ochre-coloured spots and contains beautiful blue and sometimes greenish-coloured veins resulting from the presence of Penicillium Roqueforti. The unique taste and perfect salt balance of this cheese is sure to please the most discriminating palate! This cheese is named after the place where it is produced.




Customer Reviews

There are no reviews yet.

Be the first to review “Bleu d’Elizabeth 🇨🇦”

Your email address will not be published. Required fields are marked *

Our Newsletter