Pepper Chevre- Salt Spring Island, BC
10 in stock
All the way from British Columbia. The selection from Salt Spring Island Cheese is fabulous. On a cheeseboard they add that final touch.
The Pepper comes with whole peppercorns on top, and a dusting of ground pepper around the sides of the fresh goat cheese. Try it with sliced tuna or smoked salmon.
Ingredients: Cheese (pasteurised goat milk, bacterial culture, sea salt, rennet), pink, green, and black peppercorns.